The best American food writing 2023
(Book)

Book Cover
Average Rating
Contributors
Bittman, Mark, editor.
Killingsworth, Silvia, editor.
Kennedy, Alicia contributor.
Loeffler, Amy, contributor.
Von Bremzen, Anya, contributor.
Published
New York : Mariner Books, 2023.
Format
Book
Edition
First edition.
ISBN
9780063322523, 0063322528
Status
Mount Pleasant Public Library - New Book
641.3 B
1 available
Ossining Public Library - Nonfiction
641.3 B 2023
1 available
White Plains Public Library - Nonfiction
641.3 B
1 available

Copies

LocationCall NumberStatus
Mount Pleasant Public Library - New Book641.3 BAvailable
Ossining Public Library - Nonfiction641.3 B 2023Available
White Plains Public Library - Nonfiction641.3 BAvailable

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More Details

Published
New York : Mariner Books, 2023.
Edition
First edition.
Physical Desc
xxii, 181 pages ; 21 cm
Language
English
ISBN
9780063322523, 0063322528

Notes

Description
""In almost any culture, at any time, you can find food writing," writes guest editor Mark Bittman in his introduction. "Food means growing and hardship, and health and medicine, and work and holiday. In its abundance it is a gift and a joy, and in its absence a curse and a tragedy. If a culture has writing, that culture has food writing." The stories in this year's Best American Food Writing are brilliant, eye-opening windows into the heart of our country's culture. From the link between salt and sex, to Syrian refugees transforming ancient Turkish food traditions, to the FDA's crusade on alternative non-dairy milk options, to Black farmers in Arkansas seeking justice, the scope of these essays spans nearly every aspect of our society. This anthology offers an entertaining and poignant look at how food shapes our lives and how food writing shapes our culture" --,Amazon.

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Citations

APA Citation, 7th Edition (style guide)

Bittman, M., Killingsworth, S., Kennedy, A., Loeffler, A., Von Bremzen, A., Wilson, B., Lamback, B., Hatchett, C., Chin, C., Streitfeld, D., Moran, G., Merwin, H., Saxena, J., Fergesen, J., Last, J., Siber, K., Stewart, K., Johnson, K., Green, L. C., Mishan, L., Ghosh, M., Nestle, M., Philpott, T. (. w., Diago, M., & Brown, W. (2023). The best American food writing 2023 (First edition.). Mariner Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Mark, Bittman et al.. 2023. The Best American Food Writing 2023. Mariner Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Mark, Bittman et al.. The Best American Food Writing 2023 Mariner Books, 2023.

MLA Citation, 9th Edition (style guide)

Bittman, Mark,, et al. The Best American Food Writing 2023 First edition., Mariner Books, 2023.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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