Global gourmet. 19
(DVD)
Format
DVD
Status
Mount Vernon Public Library - Movie
DVD 641.59 G (19)
1 available
DVD 641.59 G (19)
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Mount Vernon Public Library - Movie | DVD 641.59 G (19) | Available |
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More Details
Physical Desc
1 videodisc (25 min.) : sound, color ; 4 3/4 in.
Language
English
UPC
883629728599
Notes
General Note
Title from container.
General Note
Originally produced in 1996.
General Note
"A Teleco production"--Credits.
Creation/Production Credits
Editor, John Fisher.
Participants/Performers
Featured chefs: Walter Bemer, Glyn Christian, Renee.
Description
Jakarta, Indonesia: Den deng belado (beef strips in a hot sauce). Prepared by Chef Walter Bemer. California, USA: Trout with prunes. Prepared by Glyn Christian. Paris, France: Navarin of lamb. Prepared by Chefs of the Cordon Bleu at Le Cordon Bleu. Amsterdam, Holland: Nut ice cream with meringue. Prepared by Chef Renee at Five Flies Restaurant.
System Details
DVD; fullscreen presentation.
Citations
APA Citation, 7th Edition (style guide)
McKellar, D., Bemer, W., & Christian, G. Global gourmet .
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)McKellar, David, Walter. Bemer and Glyn. Christian. Global Gourmet. .
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)McKellar, David, Walter. Bemer and Glyn. Christian. Global Gourmet .
MLA Citation, 9th Edition (style guide)McKellar, David., Walter Bemer, and Glyn Christian. Global Gourmet
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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