Cool beans : the ultimate guide to cooking with the world's most versatile plant-based protein, with 125 recipes
(Book)
Copies
Location | Call Number | Status |
---|---|---|
Chappaqua Library - Nonfiction | 641.65 YONAN | Available |
Croton Free Library - Nonfiction | 641.6565 Y | Available |
Greenburgh Public Library - Nonfiction | 641.656 Y | Checked Out |
Hendrick Hudson Free Library - Nonfiction | 641.656 Y | Available |
Katonah Village Library - Nonfiction | 641.6565 Y | Recently Returned |
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Citations
Yonan, J., & Pick, A. (2020). Cool beans: the ultimate guide to cooking with the world's most versatile plant-based protein, with 125 recipes (First edition.). Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Yonan, Joe and Aubrie, Pick. 2020. Cool Beans: The Ultimate Guide to Cooking With the World's Most Versatile Plant-based Protein, With 125 Recipes. California: Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Yonan, Joe and Aubrie, Pick. Cool Beans: The Ultimate Guide to Cooking With the World's Most Versatile Plant-based Protein, With 125 Recipes California: Ten Speed Press, 2020.
Harvard Citation (style guide)Yonan, J. and Pick, A. (2020). Cool beans: the ultimate guide to cooking with the world's most versatile plant-based protein, with 125 recipes. First edn. California: Ten Speed Press.
MLA Citation, 9th Edition (style guide)Yonan, Joe,, and Aubrie Pick. Cool Beans: The Ultimate Guide to Cooking With the World's Most Versatile Plant-based Protein, With 125 Recipes First edition., Ten Speed Press, 2020.